90 Food Lab is a non-profit social enterprise striving to be the best at serving and spreading fresh, healthy, environmental friendly, and authentic Chinese classic cuisines and street food in Bristol.
Our journey started officially on November 2017 initiated by Yi Zeng, an University of Bristol (UoB) graduate, and was then handed over to current students from UoB and the University of West England (UWE), changing the company into an non-profit social enterprise funded by StudentEats with producing sustainable products in eco-friendly ways added to our core values. Yi Zeng is now our advisor.
Except for the much loved stall selling trials we have had on UoB’s campus, we also organise food related cultural events monthly where you will have the chance to meet, chat, and have fun with new and like-minded people. Find updates and details on our latest activities on our Facebook and Instagram pages which are just a scroll and click away, stay tuned!
You will also find our YouTube channel link there on which we produce Chinese food making videos with recipes solving the mysteries around Chinese food and allowing you to impress your friends and family with your master-piece authentic yummy Chinese cuisines. We know you are gifted to do this so what are you waiting for?